At our company, we are committed to sustainable production practices and minimizing our environmental impact. As part of this commitment, we have taken significant steps to manage our carbon footprint. In 2020, we implemented measures to reduce our emissions and are proud of the progress we have made so far. We will continue to prioritize sustainability in our operations and work towards a more sustainable future.
Why Are Carbon Emissions And Why Do They Matter?
Carbon emissions, measured in CO2e, refer to the amount of carbon dioxide produced in human activity. High levels of CO2e are most commonly caused by burning organic materials and gas released from landfills, production or agriculture.
Increased carbon emissions are the main cause of climate change. This has several impacts on the planet, including:
- Extreme weather conditions – The warming of the global temperature brings weather events such as tropical storms, heat waves and droughts.
- Changes to animal habitats – More carbon in the air can restrict plant growth, affecting both animal habitats and human food sources.
- Impacts to human health – Carbon emissions can increase smog and air pollution. This can result in the onset of respiratory problems in humans.
What’s Next?
The next phase of our sustainability journey is to reduce our carbon emissions even further. We’re aiming to support the UK government in achieving net zero greenhouse gas emissions by 2040. This follows the 2018 Special Report on Global Warming of 1.5 °C from the Intergovernmental Panel on Climate Change.
Reducing Your Own Carbon Footprint
So, now you know about our commitments to reducing emissions and energy, what can you do to manage your own carbon footprint?
1. Diet
Switching to a vegetarian diet decreases your carbon footprint by 1.5 tonnes per year. But you don’t need to give up meat completely to make an impact on emissions. Even switching from beef to poultry saves approximately 1555lbs of carbon dioxide annually. 2
Supplements can be a great way to support your daily intake of the vitamins and minerals you might usually source from animal products: